Hi everyone,
Ingredients
for sandwich spread:
- ¾ cup thick curd / hung curd / yogurt
- ¼ cup mayonnaise, eggless
- ½ tsp pepper powder
- ¼ cup carrot, finely chopped
- salt to taste
- ¼ cup cabbage, finely chopped
- ¼ cup capsicum, finely chopped
- ½ tsp ginger, finely chopped
- ¼ cup corn
for sandwich:
- 6 slices bread, white / wholegrain
- 2 tsp butter
- 1 tsp sesame seeds, til
Instructions
sandwich spread recipe:
- in a large mixing bowl take thick curd. best if you use hung curd.
- also add mayonnaise sauce. skip if you do not have mayonnaise. however, it does add lots of flavour.
- add crushed / powdered pepper according to your spice level.
- sprinkle some salt to taste. and give a good mix.
- now add few finely chopped vegetables like carrot, cabbage, capsicum.
- add some corn and ginger if you like.
- give a good mix and keep aside.
sandwich recipe:
- take any bread and cut the edges of them. this is optional. you can even do with the edges.
- now spread sandwich spread generously over one side of bread slice.
- cover and press with other bread slice over it.
- heat the tawa or use sandwich maker. add some butter.
- when the butter begins to melt, sprinkle some sesame seeds over it.
- now place the prepared sandwich and spread over butter. so that butter and sesame seeds coats uniformly.
- once, one side of bread turn golden brown, repeat the same step of adding butter and sesame seeds. toast the other side of bread by pressing gently.
- to serve, cut the sandwich in half or serve as it is.
- enjoy the curd sandwich with tomato ketchup. you can also pack it into your kids snack box.
No comments:
Post a Comment