Hi everyone ,
Ingredients
for uttappa mix
- 1 cup rava / sooji / semolina
- ½ cup yoghurt/curd
- ½ tsp baking soda (optional)
- ½ cup water to mix or add if required
- salt as per taste
for uttappa toppings
- 1 onion finely chopped
- 1 tomato finely chopped
- 1 green chilli, finely chopped
- few coriander leaves, finely chopped
- few curry leaves
- salt as per taste - careful we have added to uttappa mix
Instructions ( 1 cup =255 ML)
for uttappa toppings
- in a large bowl add finely chopped onions, tomatoes, green chilly, coriander leaves and few curry leaves. also add salt as per the taste.
- after adding salt, mix it properly with big spoon and keep it aside.
for uttappa mix
- in a large bowling mix add 1 cup of rava/sooji/semolina
- add ½ cup of yoghurt/curd and mix well rava and curd.
- now add ½ cup of water and make a thick batter. add some more water if required.
- add ¾ tsp of salt and mix it well. keep it aside for 20 minutes.
- after 20 minutes, now add ½ tsp of baking soda. once baking soda is added, start preparing uttappa immediately.
- in a dosa pan pour a ladleful of uttappa batter and spread in a circular motion. maintain the thickness of uttappa and it should not be like thin dosa.
- now spread the toppings on top of the uttappa evenly. after the topping have been added press gently so the toppings are pressed into the batter.
- add 1 tsp of oil around the uttappa.
- cover it and let it cook for 1-2 minutes in low flame.
- flip over on the other side once the uttappa turns golden brown. cook it for 1-2 minutes in a low flame.
- your instant rava uttappam or sooji uttappam is ready. serve it with chutney of your choice
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